Nano Megumi OIC (60 capsules)

682.000 vnđ

Help to reduce blood sugar. Reducing the risk of cardiovascular complications caused by diabetes.

Usage and dosage

Functions

 

CONTROL BLOOD SUGAR CONCENTRATION

 

REDUCE BLOOD SUGAR LEVEL

 

REDUCE THE RISK OF DIABETES

 

ANTIOXIDANT

Objects

1. WHAT IS NANO MEGUMI?


Nano Megumi OIC is the product of Nhat Hai New Technology Joint Stock Company - a leading company in nanotechnology in the field of pharmaceutical chemistry, researched and developed based on understanding the nature and mechanism of diabetes. Nano Megumi OIC with the standardized extraction from precious medicinal herbs Gamma Oryzanol, successfully applied nanotechnology with 4 effects: Anti-oxidation; Control blood sugar levels; Hypoglycemia; Reducing the risk of complications from diabetes. Products registered for Patent No. 1-2020-00377.

 

2. PRICE


Nano Megumi OIC is the world's most modern nano-technology in health care food. Nano Megumi is the result of the enthusiastic research work of the inventor, Dr. Luu Hai Minh - who holds in hand more than 7 Patent Patents and Useful Solutions for public health protection products. technology by the Department of Intellectual Property. Products with 100% natural ingredients imported from Japan and accessories from the US and EU meet the international pharmacopoeia standards USP and EP. However, the price of the product is also very affordable for the majority of Vietnamese, with the price of 363,000 VND / Box of 30 soft capsules and 682,000 VND / Box of 60 soft capsules.

 

3. INGREDIENT


Nano Megumi OIC has the following main ingredients:

 

Each tablet contains: Nano Gamma Oryzanol: 30mg.

 

Ingredients: Lecithin, PEG 600, Acrysol K-140, Polysorbate 80, Gelatin, Glycerin, Sorbitol, Nipagin, Nipasol, Titanium Dioxide, Erythrosin, Brilliant blue FCF, Vanillin, Water just 1 tablet

 

Reception number: 6585/2020 / ĐKSP

 

4. WHY SHOULD YOU CHOOSE NANO GAMMA ORYZANOL?

Nhat Hai New Technology Joint Stock Company is the first company successfully prepared Nano Gamma Oryzanol from rice bran oil, leading medicinal herbs to stabilize blood sugar, increase absorption and hundreds of times more efficient than Gamma Oryzanol usually, common, normal.

 

Gamma Oryzanol is the main active ingredient extracted from rice bran oil, which has been proven by world studies to be effective in preventing and stabilizing blood sugar. In advanced countries such as the US, Japan, and Korea, rice oil is known as the healthiest cooking oil and is widely used in home cooking. Gamma oryzanol has also been used as a food or supplement in Japan since the 1970s.

 

However, these Gamma Oryzanol molecules are poorly absorbed because they are insoluble in water and easily destroyed by gastric acid. This interferes with the diabetes treatment support of this precious medicine. With a prestigious brand name of 11 years and a lot of experience in researching and applying nanotechnology in the preparation of natural medicinal herbs, OIC's R&D team created the process of preparation of gamma oryzanol nano micro-emulsion system and Registered for Patents at the Intellectual Property Department. With this work, gamma oryzanol molecule is separated at nanoscale size from 20-50nm, easily soluble in water, easily permeates cell membrane. At the same time, the packaging material is the PEG / PLA target envelope to help protect the active ingredient from the destruction of gastric acid, intestinal enzymes and bacteria, precisely target the damage and heal site, from there, the effect is faster and stronger.